Simple Way to Make Award-winning Leah's Cheesy Potato Mash Up

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Super Quick Homemade Leah's Cheesy Potato Mash Up. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Leah's Cheesy Potato Mash Up, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leah's Cheesy Potato Mash Up delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Leah's Cheesy Potato Mash Up is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Leah's Cheesy Potato Mash Up estimated approx 45 mins.

To get started with this particular recipe, we must prepare a few components. You can cook Leah's Cheesy Potato Mash Up using 8 ingredients and 12 steps. Here is how you cook that.

A happy delicious accident. Glad I had left over potato filling. It morphed into this.

Ingredients and spices that need to be Prepare to make Leah's Cheesy Potato Mash Up:

1. 2 lb potatoes
2. 1 1/2 cup salted butter
3. 1 cup milk
4. 1 egg
5. 1 tbsp garlic powder
6. 1 small onion
7. 1 melted butter for sautéing the onion
8. 1 1/2 cup shredded sharp cheddar cheese

Steps to make to make Leah's Cheesy Potato Mash Up

1. Peel potatoes.
2. Boil potatoes until soft. Approximately 30 minutes.
3. Drain potatoes then place in large mixing bowl.
4. Add the salted butter to the potatoes while they are still warm and mash them together.
5. Add milk, egg and garlic powder to the parties and mash then together. Set aside.
6. Grate the onion.
7. Sauté grated onion in melted butter until the onion is soft but not brown.
8. Add onion to potato mixture. Mash together.
9. Preheat oven to 350°F.
10. Mash cheddar cheese into the potatoes.
11. Spread potatoes in greased baking sheet.
12. Bake at 350°F until edges are golden brown (approximately 30 minutes).

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