Step-by-Step Guide to Prepare Quick Vegan and GF Baked Peanut butter chocolate chip pancakes

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, How to Prepare Super Quick Homemade Vegan and GF Baked Peanut butter chocolate chip pancakes. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vegan and GF Baked Peanut butter chocolate chip pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegan and GF Baked Peanut butter chocolate chip pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegan and GF Baked Peanut butter chocolate chip pancakes is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegan and GF Baked Peanut butter chocolate chip pancakes estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few components. You can cook Vegan and GF Baked Peanut butter chocolate chip pancakes using 5 ingredients and 6 steps. Here is how you cook it.

Vegan Gluten-free peanut butter chocolate chip pancake! A yummy breakfast, lunch, or dessert! What's not to love!

Ingredients and spices that need to be Get to make Vegan and GF Baked Peanut butter chocolate chip pancakes:

1. 1 Scoop Wholesome Chow's Organic Gluten-Free High-Protein Pancake and Baking Mix
2. 1 Tsp Apple Cider Vinegar
3. 1/3 Cup Chocolate Chips or Chocolate Chunks
4. 1/4 Cup Peanut Butter
5. 2/3 Cup Non-Dairy Milk

Steps to make to make Vegan and GF Baked Peanut butter chocolate chip pancakes

1. Mix pancake mix, milk, and apple cider vinegar in medium size mixing bowl.
2. Add chocolate chips and mix. If you have a bar of chocolate, chop into small chunks on a cutting board, then mix.
3. After mixing chocolate, add peanut butter and mix thoroughly.
4. Pour into a greased pie pan, then put in oven at 400 degrees for 10 minutes.
5. After you take it out of the oven, put the pancake on a plate. If desired add topings.
6. Enjoy!

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So that is going to wrap this up for this exceptional food Steps to Prepare Award-winning Vegan and GF Baked Peanut butter chocolate chip pancakes. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!