How to Make Speedy Pumpkin pie baked oatmeal

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Award-winning Pumpkin pie baked oatmeal. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Pumpkin pie baked oatmeal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pumpkin pie baked oatmeal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pumpkin pie baked oatmeal is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pumpkin pie baked oatmeal estimated approx 30 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Pumpkin pie baked oatmeal using 12 ingredients and 3 steps. Here is how you cook it.

Healthy grab and go baked oatmeal muffins!!

Ingredients and spices that need to be Take to make Pumpkin pie baked oatmeal:

1. 3 cups old fashion oats
2. 1 teaspoon cinnamon
3. 1 teaspoon baking powder
4. 1/4 teaspoon salt
5. 2 eggs
6. 15 ounce can pumpkin
7. 1/4 cup pure maple syrup
8. 1/4 cup trivia brown sugar
9. 2 teaspoons vanilla
10. 1 1/2 cups skim milk
11. 1/4 cup canola oil
12. 1/4 cup chopped pecans

Instructions to make to make Pumpkin pie baked oatmeal

1. Mix together oatmeal, cinnamon, baking powder and salt and set aside
2. Whisk eggs in separate bowl then add in maple syrup and brown sugar. Mix until sugar is well incorporated. Add in pumpkin, vanilla, milk and oil. Stir thoroughly. Then add pecans in and pour wet ingredient into oat mixture.
3. Heat oven to 350 degrees. Spray 12 muffin tins with cooking spray and divide oatmeal evenly into muffin cups. Bake for 30 to 40 minutes or until muffin is set in the middle. Cool on wire rack for 10 minutes then carefully remove from muffin tins. Store up to 5 days in the refrigerator in air tight container.

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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Pumpkin pie baked oatmeal. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!