Recipe of Any-night-of-the-week Meatballs

Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Ultimate Meatballs. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Meatballs using 11 ingredients and 11 steps. Here is how you can achieve that.

My aunt makes incredible meatballs, so I had to keep up ;)

Ingredients and spices that need to be Prepare to make Meatballs:

1. 1 pound lean ground beef
2. 1/2 cup seasoned bread crumbs
3. 1 medium onion, grated
4. 2 cloves garlic, minced
5. 1/2 tsp salt
6. 1 tsp pepper
7. 1 low sodium, high quality beef bullion cube, crushed
8. 2 tsp each: onion powder, garlic powder, Italian seasoning
9. 2 Tbs Worcestershire sauce
10. 1 egg
11. 1/3 cup milk (I used cashew)

Steps to make to make Meatballs

1. Preheat oven 400°
2. Line large baking sheet with foil and spray with non stick pan spray
3. In large bowl mix beef, onion, crumbs and seasonings
4. Add Worcestershire sauce, egg and milk
5. Mix thoroughly
6. Using a #20 scoop, scoop out meatballs and roll between your hands to form. Makes about 12.
7. Place on baking sheet.
8. Bake 20-30 minutes
9. Serve in your favorite pasta sauce. I pair these with my crock pot lasagna.
10. The bullion cube is the secret ingredient that makes these meatballs really stand out.
11. This recipe also makes a great meatloaf. Top with pasta sauce. Bake 45-60 minutes

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So that is going to wrap this up with this special food Steps to Prepare Quick Meatballs. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!