Recipe of Ultimate My Favorite Tuna Noodle Casserole

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Homemade My Favorite Tuna Noodle Casserole. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from My Favorite Tuna Noodle Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Favorite Tuna Noodle Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My Favorite Tuna Noodle Casserole is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook My Favorite Tuna Noodle Casserole estimated approx 45 mins.
To begin with this recipe, we must prepare a few components. You can have My Favorite Tuna Noodle Casserole using 12 ingredients and 6 steps. Here is how you can achieve it.
I ate too much of this. As you can see by the photo ;)
Ingredients and spices that need to be Take to make My Favorite Tuna Noodle Casserole:
- 4 oz egg noodles
- 1 can tuna in water
- 1 can cream of mushroom soup
- 1/4 cup mayonnaise
- 1/4 cup chopped celery and onion (mixed)
- 1 clove garlic chopped
- 1/4 cup grated parmesan cheese
- 1/4 cup shredded Muenster cheese
- 1/3 packages Ritz crackers
- 1 tbsp butter
- 1/4 cup whole milk
- 1 dash of salt and pepper to taste, I added a dash of celery salt too
Instructions to make to make My Favorite Tuna Noodle Casserole
- Boil water and cook noodles as directed, drain about 2 minutes before they're finished cooking. They'll cook the rest of the way in the oven. No one wants soggy noodles.. :)
- Preheat oven to 375°F.
- In a small skillet, melt butter, add onion, celery and garlic. Cook about 7 minutes.
- Once noodles are done, in a greased casserole dish add all ingredients and mix well. Make sure your tuna is drained. Leave Ritz crackers and a handful of cheese out of the mixture, once all mixed, top with rest of the cheese and crushed crackers.
- Cook at 375 for 30 minutes.
- While you're waiting for it to cook... have a few shots of vodka like I did ;) Cheers, friends!
While that is in no way the end all be all guide to cooking fast and simple lunches it is good food for thought. The hope is that this will get your creative juices flowing so you can prepare wonderful lunches for the family without the need to accomplish too much heavy cooking through the process.
So that's going to wrap this up for this special food Easiest Way to Prepare Favorite My Favorite Tuna Noodle Casserole. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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